Storage:
Refrigerate when not in use to maintain the freshness. Consume within 6 months.
Paruppu Podi
Paruppu or dal is a healthy source of proteins. Taste the goodness of perfectly homemade Peppersome Paruppu Podi like our grandmas made it! The delicious dal n spice mix powder enhances the flavour of hot ghee rice or any other variety rice.
How to use
Paruppu podi can be served with steaming hot rice or may be with a simple Rasam, Sambar or just plain rice with aromatic ghee on top.
Ingredients: Toor dal, Chana dal, Red chilli, Asafoetida, Salt.
Made by Mudpot Kitchen
Storage:
Refrigerate when not in use to maintain the freshness. Consume within 6 months.
Weight | N/A |
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Quantity | 250 ml, 400 ml, 800 ml |
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